First Aid for Cuts and Grazes
Cuts and grazes are common injuries that can usually be treated at home. A plaster is generally all that is required, and the wound will heal by itself in a few days.
What to do
Follow the steps below to perform first aid on cuts and grazes:
Step 1
Clean the wound by rinsing it under running water or using sterile wipes.
Step 2
Pat the wound dry using a gauze swab and cover it with a sterile gauze. If you don't have these, use a clean, non-fluffy cloth, like a tea towel.
Step 3
For a cut, raise and support the injured part above the level of the heart. Avoiding touching the wound.
Step 4
Clean around the wound with soap and water. Make sure you are wiping away from the wound, using a clean swab for each stroke. Pat dry. Remove the cloth or gauze covering the wound and apply a sterile dressing or a large plaster.
Step 5
Seek medical help if:
- A wound won't stop bleeding.
- A foreighn object is embedded in the wound - liek a splinter of wood or glass.
- The wound is from a human or animal bite.
- You think the wound might be infected.
- You are unsure whether the casualty has been immunised against tetanus.